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Scientific name - Brassica nigra Koek. Synonyms -- Popular names - Bai Jie days, black mustard, hakugaishi, Kalor, Kalen-Sasami, moutarde noire, Mostaza negra, black mustard, paekkaecha, sarshapah, Scwarzer Senf, senape nera. Distribution and Habitat - original from Asia Minor, but is cultivated on all continents for the seeds, the mustard is made. Description - herbaceous annual. Stem 75 cm tall, erect, herbaceous, glabra, glauca, often pubescent-based hirsuta. Leaves alternate, petiolate, petiole wing, 2 cm long, wings 1-2 mm wide, basal leaves are lirat-penatifide, 15 x 5-6 cm, glabra, glauca, leaves or stems are ribbed Sesi, oblong-obovata, penatifide or Needle, glauca lower face, dark green on the upper face, 6 x 1-2 cm, leaveshigher are small, lanceolata, whole. The leaves of this species are not amplexicaule (not around the leaf stem) as in other species of brassicas. Blossom Raceme terminal, pedicel 2-4 mm long. 4 sepa 4.5 cm long, glabra, Revol edges. Corola with 4 petals, glabra, 3 x 3 mm petal. Stamens 6, erect. Anther yellow, 1.5 mm long. Ovary green, 3 mm long, glabru. Style 1.3 mm long, persistent. Blooms in April-September. Fruit silicva, 4.5 cm long. Seeds brown. Requirements - well drained soil, rich with exhibits sunny. Propagation - by seeds. Properties and Uses - mustard seeds are used for preparation. Using mature seeds, leaves and oil extracted from seeds. Animal serves as disinfectant and stimulates appetite. Inflorescences are collected in June, before it fully opens. A teaspoon of floweringScent from a cup of water is an infusion, allow 5-8 minutes then strain, 3 cups per day. Cataplasmele with Brassica nigra not hold more than 10 minutes, did not apply around the eyes or sensitive locations. Naturalists have recommended this herb to treat digestive problems, and external blood circulation. English naturalist John Parkinson has suggested that this plant to be used in treatments epileptic attacks, and Nicholas Culpeper consider the seeds Excellent for toothache. Black mustard preparations are not recommended for children. Myth, Legend and Folklore - The ancient Greeks have rated this plant for its medicinal properties. The leaves are used for salads. Later Romans seeds mixed with wine and made an old version of table mustard. XVII th century, France became the largest source for table mustard. Indians use the sameyour plant to treat headaches and tooth. In Russia continue using mustard patch for pain, congestion, pneumonia, tuberculosis, hypertension, arthritis and headaches. References Claire Kowalchik, William H. Hylton - Roda's Illustrated Encyclopedia of Herbs - Roda Books, 1998 Juliette of Bairacli Levy - The Complete Herbal Handbook for Farm and Stable - Faber & Faber, 1991 LeRoy Abrams - Illustrated Flora of the Pacific States - Stanford University Press, 1944 Martha Libster - Delmar's Integrative Herb Guide for Nurses - Cengage Delmar Learning, 2001 RHM Langer, GD Hill - Agricultural Plants - Cambridge University Press, 1991
See also
 Green Pharmacy
Pimenta racemosa (Mill.) JWMoore
Shrub or small tree, 7.5-15 m high; ritidom thin, scaly, producing a scaly trunk. Leaves pungent rum, obovata to elliptic, 3-15 x 1.2-7.5 cm, acute to round at the narrow top, coriacee. Broussonetia papyrifera
Dioecious tree, native to Japan and Taiwan. The phloem fiber of Broussonetia papyrifera is used in papermaking, the idea is attributed to Tshai Lun. Phytolacca americana
Phytolacca americana - perennial species, growing to 2-3 m high and 1.5 diameter crown. Rhizome thick underground, fusiform. Leaves alternate, petiole short, language lanceolata ovat-based and tip acute, margin entire. Flowering raceme axillary, 40 cm long. Ribes uva-crispa - agris, grapes bear
Thorny shrub, 1 m high. Gray-brown bark is exfoliating. Rich stem branched divaricata. Branches long, thin, gray-brown with yellow top, pubescent glabrata in youth and adulthood. Leaves simple, cordiforme, 3-5 lobed, toothed, long stalks Geranium robertianum L. - inchegatoare, napraznic
Herbaceous annual, stem branched, reddish, 30-40 cm. Root fibrous. Funze green, 6 inches long, opposite, palmate-language sector. The stem and leaves are covered with very fine hairs. Flowers pink-open, 1.5 cm diameter, 2.4 to armpit grouped many leaves, calyx with 5 SEPA, hairy, 5 round petals, each petal has three white stripes Vegetables
Cucumis sativus L. - cucumber
Herbaceous annual, monoecious, climbing, 1-4 m. Leaves alternate, palmate-lobate, lobes acute and angulosi-toothed, 7-20 x 7-15 cm, scabrous, 5-20 cm long stalks. Flowers unisexuat-mono, pentamere, calyx Vilos, 5 sepa narrow-triangular, 0.5-1 cm long; Corola campanulata, yellow-gold petals 2 cm long Glycine max - soybean
Originally from north-eastern and central China, Kazakhstan, Korea, Japan and Taiwan. Glycine max is cultivated soybean, and Glycine soja is the wild. Growing soie was now domesticated 3000-5000 years ago in China. In Europe was introduced into the U.S. in 1700 and 1800. Solanum lycopersicum
Solanum lycopersicum - herbaceous plant annually. In Europe, Solanum lycopersicum, was introduced in the early sixteenth century. Joseph Pitton of Tournefort was first described in the genus Lycopersicon tomatoes. Magnoliopsida
Cardamine enneaphyllos
Cardamine enneaphyllos - perennial species, geofita rhizomatic, native to central and southern Europe, in pure or mixed beech tree on limestone substrates, from 200 to 1600 m altitude. Solidago caesia - blue-stemmed goldenrod
Solidago box to - perennial species, native to North America, grows naturally in dry soils on roadsides. Helleborus viridis
Helleborus viridis - originating in Spain, France, Italy and Switzerland; grows on calcareous soils from 0 to 1700 m altitude, to the edges of deciduous forests, beech forests and mixed forests, grows in association with Arum dioscoridis, Crocus sp., Cyclamen coum, Fritillaria sp. Hyacinthus orientalis. Ambrosia artemisiifolia
Ambrosia artemisiifolia - monoecious species, native to the United States, was introduced in Europe for medicinal purposes, was naturalized and became invasive, causing damage to crops of maize, sunflower and soybean. |
 
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