350 g petals Primula, 2 tablespoons sugar, 800 g of sugar syrup with 1 cup of water.
About 350 g of petals of Primula, 2 tablespoons of sugar, mix and mixes. Prepare the syrup, after it starts boiling take from the heat and joins with petals of Primula, mix and cook another 30 minutes. Place in jars as it is warm.
University of Michigan shows that a super-fruit consumption reduces adipose tissue
One of these super fruits are cherries, which reduces risk factors for heart disease. In addition to lower cholesterol and reduce inflammation, a diet rich in cherries reduced body weight and fat.
Global warming, a false theory
'Global warming, a false theory' - and journalist says botanist David Bellamy.
In the last 10 years has increased the concentration of CO2 in the atmosphere of 5%, this phenomenon has no influence on global average temperatures.
Botanic Park in Timisoara
Botanic Park in Timisoara - the park has pierdur original function of botanical park, leisure park currently being built.
Tomato consumption prolongs life
Researchers at the John Innes Center in Norwich, United Kingdom, in collaboration with other European centers participating to the FLORA project, have obtained genetically modified tomatoes rich in anthocyanins, a category of antioxidants belonging to the class of flavonoids. These tomatoes showed a significant protective effect by extending the life of mice.